Golkar P., Amooshahi, F., Arzani, A. 2017. The effects of salt stress on physio-biochemical traits, total phenolic and mucilage content of Plantago ovata Forsk under in vitro conditions. Journal of Applied Botany and Food Quality 90, 224 – 231.

Journal Papers

Month/Season:

March

Year:

2017

Golkar P., Amooshahi, F., Arzani, A. 2017. The effects of salt stress on physio-biochemical traits, total phenolic and mucilage content of Plantago ovata Forsk under in vitro conditions. Journal of Applied Botany and Food Quality 90, 224 – 231. | Dr. Pooran Golkar

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Golkar P., Amooshahi, F., Arzani, A. 2017. The effects of salt stress on physio-biochemical traits, total phenolic and mucilage content of Plantago ovata Forsk under in vitro conditions. Journal of Applied Botany and Food Quality 90, 224 – 231.

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